CELLS

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Eukaryotes
Prokaryotes
Cell Membranes

Biology was held back for a long time, before the invention of the microscope and later the electron microscope there was little, especially in this region of Biology that scientists knew.  

There are two main types of cells:

We will look at the organelles within these cells!!!

 

Eukaryotic Cells

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Prokaryotic Cells

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Summary of the Differences Between Prokaryotic and Eukaryotic Cells

Prokaryotic Cells

Eukaryotic cells

small cells (< 5 mm)

larger cells (> 10 mm)

always unicellular

often multicellular

no nucleus or any membrane-bound organelles

always have nucleus and other membrane-bound organelles

DNA is circular, without proteins

DNA is linear and associated with proteins to form chromatin

ribosomes are small (70S)

ribosomes are large (80S)

no cytoskeleton

always has a cytoskeleton

cell division is by binary fission

cell division is by mitosis or meiosis

reproduction is always asexual

reproduction is asexual or sexual

 

The Cell Membrane

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The cell membrane (or plasma membrane) surrounds all living cells. It controls how substances can move in and out of the cell and is responsible for many other properties of the cell as well. The membranes that surround the nucleus and other organelles are almost identical to the cell membrane. Membranes are composed of phospholipids, proteins and carbohydrates arranged in a fluid mosaic structure, as shown in this diagram.

 

The phospholipids form a thin, flexible sheet, while the proteins "float" in the phospholipid sheet like icebergs, and the carbohydrates extend out from the proteins.

The phospholipids are arranged in a bilayer, with their polar, hydrophilic phosphate heads facing outwards, and their non-polar, hydrophobic fatty acid tails facing each other in the middle of the bilayer. This hydrophobic layer acts as a barrier to all but the smallest molecules, effectively isolating the two sides of the membrane. Different kinds of membranes can contain phospholipids with different fatty acids, affecting the strength and flexibility of the membrane, and animal cell membranes also contain cholesterol linking the fatty acids together and so stabilising and strengthening the membrane.

The proteins usually span from one side of the phospholipid bilayer to the other (intrinsic proteins), but can also sit on one of the surfaces (extrinsic proteins). They can slide around the membrane very quickly and collide with each other, but can never flip from one side to the other. The proteins have hydrophilic amino acids in contact with the water on the outside of membranes, and hydrophobic amino acids in contact with the fatty chains inside the membrane. Proteins comprise about 50% of the mass of membranes, and are responsible for most of the membrane's properties.

The carbohydrates are found on the outer surface of all eukaryotic cell membranes, and are usually attached to the membrane proteins. Proteins with carbohydrates attached are called glycoproteins. The carbohydrates are short polysaccharides composed of a variety of different monosaccharides, and form a cell coat or glycocalyx outside the cell membrane. The glycocalyx is involved in protection and cell recognition, and antigens such as the ABO antigens on blood cells are usually cell-surface glycoproteins.

Remember that a membrane is not just a lipid bilayer, but comprises the lipid, protein and carbohydrate parts.

 

More coming soon...